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The Role Of Meat Tenderizer In Cooking Beef In The USA

The Role Of Meat Tenderizer In Cooking Beef In The USA

ByxspecialJul 18, 202315 min read

Struggling with tough cuts of beef can be frustrating, especially when the results are less than desirable. Did you know that some 90% of steaks in the USA undergo mechanical tenderization to boost tenderness? In this blog post, we’ll explore how using a meat tenderizer can transform your grilling experience by making your steak more juicy and flavorful.

Is grass polishing the future of sustainable agriculture?

Is Grass-Finishing the Future of Sustainable Agriculture?

ByMr. FoodieSep 9, 202315 min read

If you care about sustainable agriculture and the quality of the food you eat, then you might have heard of grass-finished beef. This practice of raising cattle on grass for their entire lives is gaining popularity among farmers, consumers, and environmentalists alike. It not only produces delicious and healthier meat but also contributes to a more sustainable food system. Grass-finishing may be the future of agriculture, and it’s worth exploring…