Free Shipping in the US!

The Ultimate Trick to Cooking Mouthwatering Beef: Blade Meat Tenderizers Explained

The Ultimate Trick to Cooking Mouthwatering Beef: Blade Meat Tenderizers Explained

ByxspecialJun 23, 202311 min read

Have you ever wondered how professional chefs consistently achieve that succulent, melt-in-your-mouth tenderness in their beef dishes? The secret lies in a technique called blade meat tenderization, which significantly improves the texture and flavor of virtually any cut. In this blog post, we’ll explore the importance of blade meat tenderizers for cooking perfect beef dishes right here in the USA. You’ll learn about different types of tenderizers, tips for using them effectively, and how they can…

The Best Cuts of Steak for a Perfect Cook

The Best Cuts of Steak for a Perfect Cook

ByMr. FoodieFeb 22, 202415 min read

If you’re a beef lover, few things are as satisfying as a perfectly cooked steak. The right cut of beef can make all the difference in achieving optimal tenderness, juiciness, and flavor. With so many options available, choosing the right…

Rib Roast with Horseradish Sauce Recipe.

Rib Roast with Horseradish Sauce Recipe

ByMr. FoodieAug 21, 20235 min read

A prime rib roast has been the star attraction of holiday feasts for generations. The rib section of beef, known for its marbling, tenderness, and rich flavor, is roasted slowly to caramelized perfection. Traditional accompaniments like horseradish sauce, Yorkshire pudding,…

A black tray with skewers and vegetables in it.

Review: Grand Fusion Fiberglass Grill Mat

ByMr. FoodieAug 17, 202312 min read

When it comes to summer cookouts, one thing is for certain – there will be grill marks. But with the Grand Fusion Fiberglass Grill Mat, you can say goodbye to frustrating cleanup and food that sticks to your grill. This 100% non-stick mat is made of durable fiberglass material that can withstand high temperatures, meaning you can grill to your heart’s content without worrying about damaging your BBQ. Best of…

Country fried steak recipe.

Country Fried Steak Recipe

ByMr. FoodieAug 21, 20234 min read

Breaded and fried beef cutlets, known as country-fried steak, originated in the Southern United States as an affordable alternative to high-priced steaks. The tenderized cubed beef steaks are dredged in flour, egg, and breadcrumbs, then pan-fried until golden brown. Legend…