Is Grass-Finishing the Future of Sustainable Agriculture?
If you care about sustainable agriculture and the quality of the food you eat, then you might have heard of grass-finished beef. This practice of raising cattle on grass for their entire lives is gaining popularity among farmers, consumers, and environmentalists alike. It not only produces delicious and healthier meat but also contributes to a more sustainable food system. Grass-finishing may be the future of agriculture, and it’s worth exploring…